Nam’s Brew Thai Tea And Coffee At Far East Square

Nam’s Brew Thai Tea and Coffee as the name suggested offers Thai Milk Tea and Thai Coffee. It is a very popular store with the office workers around the area.


It has a simple and cosy decoration. The small is pretty small. There are a few seats inside the shop but mainly are just outside the shop.


So is the menu, simple. There are Thai Milk Tea, either hot or cold, Thai Coffee, Shibuya Toast and Sandwiches. They offer Sandwiches Set Meal too.

I have tried both the Thai Ice Milk Tea, both the normal and the Extra Gold. From the photo above, you can see, one that is dark orangish colour, that’s the extra gold. The other is so much lighter which is the normal one . I prefer the Extra gold one as it has a stronger tea taste while the lighter one has a stronger milk taste which I don’t prefer.

Shibuya Toast with Thai Milk Tea and Vanilla Ice Cream
Shibuya Toast with Thai Milk Tea and Vanilla Ice Cream

Shibuya Toast was the other item I tried, as I was craving for it. I like the Thai Milk Tea Ice Cream as the Milk Tea flavour was strong but I don’t like the Vanilla Ice Cream as it tasted like they have used Vanilla Essence instead of extracting Vanilla fresh from the pod.

I have been going back for the Ice Tea ever since I first tried them. Do keep the plastic cup and bring it back on your next visit, especially when you are going to get your next cup of Ice Milk Tea, you get 50 cents discount.


Nam’s Brew Thai Milk Tea & Coffee
137 Amoy Street #01-05, Far East Square, Singapore 049965
Tel: +65 9383 0419


Opening Hours

Monday – Friday 0900 to 1800; Closed on Saturday, Sunday and Public Holiday

Getting There

By MRT: Downtown line – Telok Ayer station; East-West or North-South line – Raffles Place station

By Bus:
– alight at opp PWC Building along Cross Street – 186, 970

– alight at Prudential Tower along Cecil Street – 57, 131, 167, 700, 971E

– alight at OCBC Centre along Church Street – 186, 970

Rating: 7/10

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A gal who loves to travel and enjoy great food, who also love to take photos of the food and to share her finds

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